Field Study and Service-Learning MediaBlog

11 March, 2008

La Fortuna: Medicinal Plant Garden




'El Jardin' (Medicinal Herb Garden)
This organic herb garden located in Fortuna was founded by a woman named Christina and is now maintained today solely by her and her husband. The herbal garden was created about fifteen years ago. The institution Andar came to a community in Catarata to teach people how to grow plants and medicinal herbs for a group called GEMA (Grupo Ecologico de Mujeres de El Abanico), where Christina learned how to grow her plants. GEMA is a womens’ group based in Arenal that produces organic teas, spices, and medicinal herbs, and they buy the dry herbs Christina produces. Also, the University of Costa Rica helped teach the women of GEMA about medicinal herbs and gardening. The garden is open to visitors and Christina sells herbal teas made from her plants and other GEMA gardens, along with her own Shampoo.








Medicinal Plant Education
Christina gives tours of her facilities: The garden, a shaded area for her plants, her verma composting (worm composting), her kitchen where she produces her shampoo, and her cows whose milk she sells. Her small finca (farm), approximately 6 hectares, provides the local community with fresh milk, herbs to naturally cure most ailments and shampoo. She maintains it while educating around 40 people a month from all over the world, including France, Germany, and Australia on her sustainable practices. Two companies from France and one from Germany purchase her products. Additionally, her farm provides an ecosystem haven for many birds, such as toucans and hummingbirds, who come because of certain flowers. Also, there were many nests in her garden that were hanging on the trees of her property but the wind knocked them over so she picked them up and hung them in her garden patio.




Medicinal Plant Samples
Depicted above are a few of the things that the herbal garden contains. To the left you can see aloe Vera, which is good for your skin. You can put it on your sun burns and cuts to help your skin heal. On the right is pepper. It looks beautiful, but caution--it is spicy if you take too much in at once.
Pepper is an example of one of the spices in the garden.




Medicinal Plant Products
Shown here are dried herbs (left) and the shampoo that Christina makes & sells (right), which is made with organic herbs from her garden. All of the shampoo is produced in her home and is mostly sold locally. Her shampoo helps with dandruff and hair loss and is also said to strengthen the hair and revitalize its natural shine. The label on the shampoo is presently 'Eco Verde' something she came up with. However the name will soon be changed to 'El Jardin la Aroma-Tica' (the name of her garden) which translates to 'The Tica perfume or fragrance', in order to unify her projects and get more advertisement out. She is also currently working on getting a certificate that will allow her to sell her products to local hotels.



Drying and Shading the Plants
Before sending the herbs to GEMA, Christina dries them (the image of the drying room is to the left). Then someone from Abanico, the main GEMA sight, comes and picks up the dried products for packaging, and labeling. Some herbs are made into teas and some are made into spices. Some plants, according to Christina, need to be sheltered from the strong Costa Rican sun, so she has built a shaded area to protect
some of these plants. This is also the site of the vermicompost.








The Vermi-Compost
Vermicomposting uses earthworms to turn organic waste into a very high quality compost, in this case Christina uses the manure from her cows. The worms digest the manure, and the result is a rich, dark, earth-smelling soil conditioner. The great advantage of worm composting is that it can be done indoors and outdoors, thus allowing year round composting.












Institutional Connections of the Garden
Fundecooperation para el Desarollo Sostenible provided the group GEMA with money which helped them with their group effort. Fundecooperation was founded in 1992; there mission is to help improve social working conditions of the general Costa Rican public. They focus on sustainable tourism, environmental drive, clean technologies, sustainable agriculture, and fairness in general.
Vaccaciones con Familias Campesinas is a group of families in small communities of northern Costa Rica that accommodate tourism by trying to show tourist how they live their daily lives. Visitors can stay in a home stay and live like the locals. Some of the things that tourist can do are: Milk cows, fish, or help with the agriculture production. The organization also offers trips from one side of Costa Rica, the pacific, to the other, the Caribbean, which can last up to 21 days.

Author: Rosalinda Gonzalez


09 March, 2008

La Fortuna: Biogas-Powered Cottage Industry

Farm-Scale Biodigestor
This biodigestor is basically made up of a large bag that is filled with manure (in this case cow) and water and the methane gas that is released as a by-product of the decomposition process is used as an energy source for Christinas house (the tube connected to the bag in this image goes directly to fuel the stove in the kitchen). The entire operation cost around 300,000 colones, which is approximately $600. The sign standing above and to the left of the biodigestor (the close-up image on the right) reads: “Mi Proyecto participa en el Plan de Gestión de la Cuenca del Rio Peñas Blancas”, which is in reference to the main power distributor in Costa Rica, ICE, paying for a portion of the biodigestor in an effort to preserve the health of the river basin.




Shampoo Manufacturing Room
Christina makes all of her shampoo in a room right next to her house. She keeps the area very clean and abides by health regulations. When you enter the shampoo making room the first thing you see is a sink, where you wash your hands. Next to that is a methane powered burner. She uses the methane produced from her biodigester to fuel the stove that she uses to make the shampoo by running a tube from the biodigestor in her backyard to the burner. This practice makes her shampoo manufacturing process more sustainable, because she is producing her own gas, and it is from a local source (her cows).

Author: Rosalinda Gonzalez


08 March, 2008

San Ramón: Finca Patriana Organic Coffee Farming



Tour of Organic Bird-Friendly Coffee Farm
During our visit, our group was given a tour by Gary, the owner of La Patriana farm. His wife was out of the country at the time. Gary stated that it was her idea for La Patriana to become a bird-friendly coffee farm and they are now the only certified bird-friendly coffee farm ever in Costa Rica. To be bird friendly, a farm is required to have 10 different species of trees within a 50 meter radius. For this reason, the farm resembles a forest and one must look closely to identify the individual rows of coffee in the understory. La Patriana is also certified organic (to be bird-friendly a farm must be organic) and until last year was part of a cooperative of 8 farms. Unfortunately, the other 7 dropped out of the coop and went conventional due to the reduction in market premiums for organic coffee.






Shade Grown Coffee
Coffee plants are naturally meant to be in the shade. Traditionally, they do not thrive in the direct sun. In addition to providing the partial shade a coffee plant needs, trees in shade grown coffee farms provide habitat for many species of birds. The recent reduction in shade trees in coffee growing areas has disrupted migratory bird populations up to 1500 miles away from coffee growing areas. Coffee harvests have three phases: Primary, main phase and final phase. This plant in ready for the final phase of harvest and therefore has only a few berries on each branch.







A 'Cajuela' of Harvested Bird-Friendly Coffee
When coffee is picked, it is measured in cajuelas for sale as well as to compensate pickers. After measuring each cajuela of coffee, the coffee berries are placed in bags for shipment to the processing plant. Notice the stark red color inside the coffee bag. Organic certification requires that the coffee berries that are picked are all red. Conventional coffee allows both red and green berries. Fully ripened coffee berries are red and
this results in a better quality coffee.




Gary Stenlund & Coffee Picker
Because his farm is only about 2 acres, Gary does not employ very many workers. He needs help only 2 or 3 times a year for 2 or 3 days at a time. When he does hire pickers, Gary hires from the local community. Many of the pickers grew up with families in the coffee business and are therefore very efficient. The pickers do have to adjust to picking only red berries when working for La Patriana. Gary pays a fair price and on the day we visited this picker was completing the final harvest. He made around $10 that day for 4 or 5 cajuelas of coffee. The picker stated that during the main harvest he made double that. This is a very fair wage for Costa Rica, but the work is seasonal and for La Patriana, is available few days in a year.



A video on Finca Patriana can also be found in the field study section of the EEI VideoBlog.

Author: Lisa Rogers


14 January, 2008

Playa Langosta: Las Baulas National Park





Sea Turtle Work at Playa Langosta 
The entrance to Playa Langosta
sector of Las Baulas National
Park, where we provided
volunteer work assistance
working with sea turtles 
for four nights.















Facilities at Playa Langosta
Rustic sleeping quarters
in the trailer at Playa
Langosta.














13 January, 2008

Santa Rosa National Park

 
 Dry Tropical Forest Visit
Learning about the endangered dry tropical forest during
a guided hike at Barra Honda National Park. 



09 January, 2008

La Fortuna Area




Tropical Frog
A beautiful frog specimen discovered
in the gardens at the ecolodge where
we stayed in La Fortuna during a
night-exploration activity.












Hanging Bridges Private Reserve Visit
Stopping to take in the view of the canopy from one of the bridges of the
low-elevation rain forest at the 'Puentes Colgantes' private reserve
near La Fortuna in the northern zone of Costa Rica.



Coati (Pizote)
One of a group of coati's we ran across on
the side of the road near La Fortuna.




Introduction to Solar Energy
Dr. Karian providing a brief overview of solar energy at the ecolodge in La Fortuna.



08 January, 2008

San Ramón: Alberto Brenes Biological Reserve



Tropical Pre-Montane Forest Visit
A hike in the pristine pre-montane forest of
Alberto Brenes Biologcial Reserve
near San Ramon, administered by
the University of Costa Rica
for research and educational
purposes only.







  




Biological Reserve Hike
One a various hikes in and around the
biological field station of the Reserve.
These included tracking, bromeliad
ecosystem identification, and bird
identification.



















Waterfall Visit
One of our hikes through the pristine
pre-montane forest at the reserve,
included a hike up the river
to a nearby waterfall.



















Bromeliad Species Identification
Allison and Chrissy collecting a bromeliad for study of the aquatic species found within.







06 January, 2008

San Ramón: Finca Patriana & Farmers Market

 




Organic Coffee Farm Presentation
Receiving a presentation about organic coffee production at Finca Patriana in San Ramon.

















Organic Coffee Farm Visit
Visiting the only Smithsonian Institute
certified bird-friendly organic
coffee farm in Costa Rica.




















Farmers Market Visit
A visit to the farmers' market
in San Ramon, one of the
best in the country.












05 January, 2008

Poas National Park & Volcano

Group at Poas Volcano
The 2008 group during a visit to the Poas Volcano crater. This is one of the few
volcanoes where one can safely visit a volcanic crater.



Viewing the Central Valley from Poas Volcano
A roadside stop along the skirt of Poas Valcano to view the central valley of Costa Rica,
which includes San Jose and the other most important urban areas of the country. 


03 January, 2008

San José: National Biodiversity Institute &Park

Introduction to Tropical Ecosystems
A guided tour of the Tropical Park of the National Biodiversity Institute in Heredia. Here we were provided with an overview of the diverse ecosystems of Costa Rica.